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Hospitality Management Operations – Certificate

Programs

Hospitality Management Operations

Certificate of Achievement

The Hospitality Management Operations certificate requires 28 credits. Students take classes in Front Office Operations, Supervision in the Hospitality Industry, Quality Management of Service, Restaurant Service and Sales, Meeting and Event Management, and more.

What You Can Do

The Hospitality Management Certificate helps students develop leadership skills and management practices that are valued in the hospitality industry. If you are friendly, energetic, creative, self-motivated, a problem-solver, and a hands-on participant, this certificate may be for you.

Jobs

  • Restaurant Management
  • Meeting and Event Management
  • Country Club Management
  • Resort Management
  • Casino Management
  • Hotel Management
  • Theme Park Management
  • Tourism Management

Earning Potential

Example: Bureau of Labor Statistics, U.S. Department of Labor, Occupational Outlook Handbook, at Lodging Managers : Occupational Outlook Handbook: : U.S. Bureau of Labor Statistics (bls.gov)

Modes of Instruction
Learn more about the modes of instruction offered at John A. Logan College.

Program Details

HSP 0001

FIRST YEAR – FALL SEMESTER

ORI 100College 1011
HSP 100Intro to the Hospitality Industry3
HSP 111Front Office Operations3
7

FIRST YEAR – SPRING SEMESTER

HSP 112Hospitality Facilities Management3
HSP 140Service Management in Hospitality3
HSP 151Restaurant Service and Sales2
8

FIRST YEAR – SUMMER SEMESTER

HSP 280Hospitality Marketing Management3
3

SECOND YEAR – FALL SEMESTER

HSP 121Supervision in Hospitality3
HSP 253Meeting and Event Management3
6

SECOND YEAR – SPRING SEMESTER

HSP 285Advanced Hospitality Operations3
INT 101Internship3
6

Total Hours for Degree30

The Hospitality Management Operations Certificate is a minimum of 28 credit hours. Please use our Tuition and Fees page to calculate your approximate cost.

*Students will be responsible for additional classroom materials and tools.

Official John A. Logan Bookstore Apparel, Merchandise & Gifts

John A Logan College is accredited through the Higher Learning Commission. For more information on programs with specialized accreditations please visit Programs with Specialized Accreditations – John A. Logan College (jalc.edu).

John A Logan offers a seamless transfer to the next step in your educational journey for many of our programs. Our academic programs prepare you for what you will need to transfer to a four-year college or university. When you have selected the college where you would like to transfer, it is important to review their specific admission and course requirements. John A Logan College has many articulation agreements with various colleges.

Transfer Planning – John A. Logan College (jalc.edu)

  1. Apply the concepts and skills necessary to achieve guest satisfaction.
  2. Conduct him/herself in a professional and ethical manner, and practice industry-defined work ethics.
  3. Communicate effectively and confidently in the classroom, community and industry.
  4. Demonstrate teamwork to achieve common goals.
  5. Demonstrate an introductory knowledge of multicultural perspectives to meet the needs of guests and employees.
  6. Demonstrate ability to perform basic and supervisory level job functions in hotel/restaurant careers.

Hospitality Management Faculty Contact

Eric Beckman, Ph.D., MBA, CHE, CMP

Instructor of Hospitality Management

Eric Beckman

Email: eric.beckman@jalc.edu
Phone: (618) 985-2828 Ext. 8632
Office: E209G